Davidson Hospitality Group operates hotels and resorts across the Caribbean and Latin America, focusing on luxury and lifestyle hospitality experiences. The company manages a portfolio of branded and independent properties in key leisure destinations. Headquartered in Atlanta, Georgia, it employs approximately 7,242 people.
| Role | Location |
|---|---|
| Event Planning Manager-Sales, Marketing & Revenue Management-The Davenport Grand Hotel | Spokane, WA |
| Director of Catering | Alexandria, VA |
| Starbucks Manager | Orlando, FL |
| Maintenance Engineer - Entry Level | Key Largo, FL |
| Prep Cook | Lincoln, NE |
| Chandlers Restaurant Supervisor | Carlsbad, CA |
| Barista | Salt Lake City, UT |
| Catering Sales Manager | Minneapolis, MN |
| Villa Operations Coordinator | Islamorada, FL |
| Assistant Front Office Manager | Newport, RI |
| Front Desk Agent- Le Meridien Dania Beach-1 | Dania Beach, FL |
| Cook I | Monterey, CA |
| Cook II | Monterey, CA |
| Event Planning Manager | Chicago, IL |
| Line Cook - The Orleans Room | Omaha, NE |
| Events Services Coordinator | Omaha, NE |
| Banquet Server | Overland Park, KS |
| Front Office Manager | Spokane, WA |
| Maintenance Engineer | Indianapolis, IN |
| Room Attendant | Newport, RI |
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