Hilton operates a global portfolio of hotels and resorts, providing full-service hospitality experiences across luxury, select-service, and extended-stay segments. The company manages guest services, food and beverage operations, revenue management, and housekeeping across its properties. Headquartered in McLean, Virginia, Hilton employs tens of thousands of people worldwide.
| Role | Location |
|---|---|
| Guest Service Agent (Full-Time) | Perth, Australia |
| Executive Chef | Christchurch, New Zealand |
| Trainee - Learning & Development (6 month) - La Festa Phu Quoc, Curio Collection by Hilton | An Giang, Vietnam |
| Kitchen Steward | Melbourne, Australia |
| Front Office Manager | Taupo, New Zealand |
| Purchasing Supervisor | Fiji |
| Food & Beverage Manager / Food & Beverage Assistant Manager | Fiji |
| Executive Chef | United Arab Emirates · Dubai, United Arab Emirates |
| Sr Group, Conference, and Events Sales Manager | Riyadh, Saudi Arabia |
| Group, Conference and Events Sales Executive/Agent | Riyadh, Saudi Arabia |
| Barista (Local Only) | Bahrain |
| Director of Operations | Saudi Arabia |
| Health Club Associate | India · Rajasthan, India |
| Assistant Food & Beverage Manager | India · Rajasthan, India |
| Director Of Marcom | India · Jaipur, India |
| Assistant Manager - Front Desk | India · Rajasthan, India |
| Front Office / Guest Service Agent | India · Rajasthan, India |
| Commis - Asian | Hyderabad, India |
| Commis - Tandoor | Hyderabad, India |
| Demi Chef de Partie - Asian | Hyderabad, India |
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