Hilton operates a global portfolio of hotels and resorts, providing full-service hospitality experiences across luxury, select-service, and extended-stay segments. The company manages guest services, food and beverage operations, revenue management, and housekeeping across its properties. Headquartered in McLean, Virginia, Hilton employs tens of thousands of people worldwide.
| Role | Location |
|---|---|
| Outlet Attendant / Outlet Hostess | Vietnam |
| Assistant Manager Learning & Development | India · Kerala, India |
| Housekeeping Floor Supervisor / Accommodation Supervisor | Portugal |
| Commis II | Kuching, Malaysia |
| Food and Drink Director | Brighton, United Kingdom |
| Director of Food and Drinks | Abuja, Nigeria |
| Waiter | Seychelles |
| Reservation Agent | Wilayah Persekutuan Kuala Lumpur, Malaysia |
| Public Area Attendant | Seychelles |
| Massage Therapist / Masseur | Seychelles |
| F&B Service Agent | Seoul, South Korea |
| Assistant Pastry Chef | Seychelles |
| Chef de Cuisine (Full Time) | Perth, Australia |
| Director of Food & Beverage | Pune, India |
| Restaurant Manager (m/w/d) - Hilton Mainz | Mainz, Germany |
| Barista (Part-Time) | Perth, Australia |
| Banquet Manager | Pune, India |
| Assistant Manager, Front Office (Hilton Singapore Orchard) | Singapore |
| Housekeeping Working Supervisor - Hilton Hawaiian Village Waikiki Beach Resort | Honolulu, HI |
| Food and Beverage Cashier - Hilton Hawaiian Village Waikiki Beach Resort | Honolulu, HI |
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