Hilton operates a global portfolio of hotels and resorts, providing full-service hospitality experiences across luxury, select-service, and extended-stay segments. The company manages guest services, food and beverage operations, revenue management, and housekeeping across its properties. Headquartered in McLean, Virginia, Hilton employs tens of thousands of people worldwide.
| Role | Location |
|---|---|
| Director of Food & Beverage | Bangkok, Thailand |
| Guest Experience Hostess | Abuja Federal Capital Territory, Nigeria |
| Learning & Development Manager | Bangkok, Thailand |
| Chief Engineer Operations - Waldorf Astoria Maldives Ithaafushi | Maldives |
| Conrad Seoul_F&B Manager | Seoul, South Korea |
| Duty Manager | Selangor, Malaysia |
| Plumber | Mauritius |
| Director of Marketing & Communications - Waldorf Astoria Sydney | Sydney, Australia |
| Junior Sommelier | Mauritius |
| Thai Cook | Mauritius |
| Beverage Manager | Mauritius |
| Electrician | Kuwait |
| Purchase Executive | Chennai, India |
| Guest Operations Team leader - Tru by Hilton Viet Tri | Phu Tho, Vietnam |
| Operational Excellence Manager – JKM Region | Osaka, Japan |
| Food & Beverage Associate | Lucknow, India |
| Food & Beverage Associate | Lucknow, India |
| Engineering Executive | Lucknow, India |
| Housekeeping Attendant - Tru by Hilton Hanoi station | Ha Noi, Vietnam |
| Linen Attendant | Bangkok, Thailand |
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