HOW YOU WILL CREATE THE EXTRAORDINARY
- Clean and wash all kitchen equipment, pots, pans, china, silverware, and glasses using the dishwasher as appropriate.
- Properly store all kitchen equipment, pots, pans, china, silverware, and glasses.
- Deliver and properly store all stock from receiving department.
- Deliver product and stock to food outlets.
- Take out kitchen trash, including, but not limited to, grease and food particles from garbage disposals.
- Clean floors in the kitchen area and cookers.
- Have complete knowledge of all casino events and promotional activities, and assist as needed.
- Keep work area in a clean and orderly manner.
- Adhere to regulatory, departmental, and Company policies in an ethical manner and empower and require others to do the same.
- Handle routine customer complaints and incidents, and exhibit the appropriate discretion to identify situations requiring the attention of supervisory personnel - seek to resolve all situations in a manner that maintains positive guest relationships.
- Must be able to work a flexible schedule as required by business operations, including late nights, weekends, and holidays; shifts may change.
- Perform other duties as assigned or reasonably requested by any member of management.
ADDITIONAL REQUIREMENTS
- Ability to push and pull up to 100 pounds
- Ability to lift and carry objects up to 40 pounds, and up to 100 pounds with assistance.
- Ability to bend, stoop, twist, reach, and kneel repetitively
- Safely work with provided cleaning chemical and equipment
- Ascend and descend stairs and maintain equilibrium for an extended period
- Must be able to work from a standing or sitting position and/or walking motion for extended period
- Ability to work in a smoking and pet-friendly environment
WHAT YOU WILL NEED
- Must be 21 years of age or older
- Flexible to work various shifts, weekends, and holidays
- Must be able to obtain and maintain a 1055 gaming license.
- A high school diploma or GED equivalent is preferred.