Server
Job Title: Server
Location: Plainsboro, NJ
Employment Type: Part Time
Salary Range: $17.00/hour
Department: Dining Services
Reports To: Culinary Services Director
Summary: The Dining Room Server plays an integral role in delivering an outstanding customer experience for residents and guests. The Dining Room Server is responsible for assisting in the set-up, service, and cleaning of the dining room (s) and in ensuring the dining experience is enjoyable, timely, and engaging for residents and guests.
Essential Functions:
Job Duties:
- Provides outstanding customer experience for residents and their loved ones, as well as other visitors to the community.
- Assures that residents are comfortable, engaged, and catered to in the dining room (s).
- Performs all assignments prior to the dining room (s) opening.
- Assists with meal service under the supervision of the Chef, Dining Room Manager, and/or Culinary Services Director.
- Understands the daily menu and how food is prepared before each meal and is able to answer questions related to the menu.
- Assures snack area (s) are properly stocked and kept tidy and clean.
- Assists in keeping dining room (s) clean and properly arranged for residents.
- Performs assignments after dining room (s) closes and ensures the room (s) is ready for the next meal.
- Engages with tours and the sales team to offer the best possible first impression.
- Develops and maintains a good working rapport with teammates and associates in other departments to ensure that the dining experience is of the highest quality for residents and guests.
- Complete monthly in-service education hours as required by state specific regulations and company policies.
- Performs others tasks as assigned by the Culinary Services Director, Chef on Duty, or Department Heads.
Compliance & Safety
- Follows emergency procedures and seeks immediate assistance when needed.
- Understands safety practices and procedures associated with the kitchen and dining room (s).
- Understands community fire plan and evacuation procedures.
- Ensures the dining room (s) is free of potential safety hazards.
Communication
- Communicates effectively with supervisor and other associates.
- Advises supervisor and appropriate manager in any changes in physical and mental health of resident immediately.
Education/Experience/Licensure/Certification
- High school diploma or equivalent.
- Experience and passion in working with seniors.
- Experience working in assisted living or another long term care setting preferred.
Physical Requirements
- Physically able to bend, reach, and work in confined spaces.
- Physically able to push and pull and lift up to 50 lbs. at times.
- Physically able to carry large trays of food to and from the kitchen.
- Physically able to stand for extended periods of time.
- Physically able to work in hot/humid environments for extended amounts of time.
- In good physical and emotional health and free of communicable diseases.
Miscellaneous
- Required to work weekends and holidays as assigned, and during inclimate weather as needed.
- May be required to work on shifts other than the one for which hired.
- May be required to work extended hours.
- Subject to exposure to infectious waste, diseases, and conditions.
- Subject to burns from hot foods or falls on slippery floors if caution is not used when working and training is not followed.
- Could be subject to hostile and emotionally upset residents due to mental status.
- Criminal background check required.
- Could be asked to submit to random drug test during employment.