Now Brewing – manager plant maintenance! #tobeapartner
From the beginning, Starbucks set out to be a different kind of company. One that not only celebrates coffee and its rich tradition, but that also brought a feeling of connection. We are known for developing and supporting partners who share this passion and are guided by their service to others.
The Starbucks experience starts in our Roasting Plants where we have a dedicated team of professional roasters and supporting process teams including planning, warehouse management, packaging, roasting, maintenance, engineering and logistics.
This job contributes to Starbucks success by overseeing the development and implementation of sound plant maintenance programs that meet plant and company standards and regulatory requirements. Models and acts in accordance with Starbucks guiding principles.
As a manager plant maintenance, you will:
Leadership:
Setting goals for the work group, developing organizational capability, and modeling how we work together.
Identify and communicate key responsibilities and practices to ensure the immediate team of direct reports promotes a successful attitude, confidence in leadership, and teamwork to achieve business results.
Support the implementation of company programs to ensure the success of the Company.
Planning and Execution
Develop strategic and operational plans for the work group, managing execution, and
measuring results.
Plans and manages business unit and department processes and practices to ensure that programs are aligned with company business goals and objectives.
Prepare, communicate and educate client groups and team on changes in policies and practices within the organization.
Business Requirements
Providing functional expertise and executing functional responsibilities.
Collaborate with engineers, suppliers, contracts and plant partners to ensure customer needs are met.
Control operating costs within budget expectations.
Develop and maintain plant preventive maintenance programs.
Ensures compliance with government regulatory agencies.
Leads efforts to upgrade facility for efficiency, safety and reliability.
Leads projects involving installation, modification or renovation of equipment.
Manage repairs and supplies, purchases and budgets.
Responsible for the management and/or implementation of food safety, legality and quality programs.
Partner Development & Team Building
Provide partners with coaching, feedback, and developmental opportunities and building effective teams.
Challenge and inspires partners to achieve business results.
Conduct and ensure the completion of performance reviews.
Ensure partners adhere to legal and operational compliance requirements.
We’d love to hear from people with:
Developing and leading plant-specific quality, customer service and cost optimization programs (3 years)
Consumer products or food company and plant experience, either technical or production (3 years)
Management (3 years)
Managing and developing others (3 years)
Managing budgets (3 years)
Team-building skills
Ability to communicate clearly and concisely, both orally and in writing
Ability to solve complex problems and follow through to solution
Ability to provide leadership, with the ability to coach and mentor team partners
Analytical and quantitative skills
Ability to build relationships
Proficient in safety procedures
Familiarity with American Institute of Baking (AIB), Good Manufacturing Practices (GMP), and Hazard Analysis and Critical Control Points (HACCP) standards
Food (21 CFR 117) and the Global Food Safety Initiative (GFSI). Experience with BRC or SQF certification schemes.
As a Starbucks partner, you (and your family) will have access to medical, dental, vision, basic and supplemental life insurance, and other voluntary insurance benefits. Partners have access to short-term and long-term disability, paid parental leave, family expansion reimbursement, paid vacation...
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