General Manager – Mountain Dining - Full Time/10 month - Breckenridge, CO

Management of on-mountain dining outlet formerly known as Peak 9 Restaurant.  Ensure staff and restaurant environment will provide ski resort guests with a pleasant  experience on a daily basis.  Monitor and maintain financial performance of dining outlet including payroll, sales, inventory, worker's comp claims, etc.Job responsibilities include (but are not limited to): 

• Operate business to established Mountain Dining standards
• Responsible for financial performance of daily operations including cost of sales & labor
• Accurately conduct daily reports and safe audits
• Responsible for hiring, scheduling, timekeeping, mid and end of season appraisals, and daily management of restaurant staff both front and back fo house
• Accurately schedule staff to budgeted labor allocations
• Responsible for payroll exceptions, approvals and labor distribution reports
• Investigate and resolve guest complaints
• Know and enforce local, state and federal regulations for the sale and distribution of alcohol
• Responsible for banquet execution and management within the food court and BBQ/patio
• Other duties as assigned

 

Qualifications:

• High School Diploma or equivalent
• Minimum 3 years restaurant experience required
• Minimum 2 years supervisory experience required
• Colorado driver's license
• Experience with Coupa purchasing software preferred
• Knowledge of Microsoft office suite required
• English required, Spanish preferred
• TIPS certification required within 30 days of employment
• Serve Safe certification required within 30 days of employment