B Hospitality Corp operates restaurants and hospitality services across multiple U.S. cities, providing food and beverage experiences through on-site dining and delivery. The company manages restaurant operations, including kitchen and front-of-house staff, in locations such as New York and Chicago. Headquartered in New York, it employs personnel in food service and hospitality roles.
| Role | Location |
|---|---|
| Restaurant Manager | United States |
| Restaurant General Manager-Denver, CO | Denver, CO |
| Server | Denver, CO |
| Bartender | Salt Lake City, UT |
| Server | Salt Lake City, UT |
| Restaurant Manager-JFK | New York, NY |
| Prep Cook | Salt Lake City, UT |
| Operations Excellence Project Manager | New York, NY |
| Delivery Driver | Salt Lake City, UT |
| Sous Chef- Chicago | Chicago, IL |
| Restaurant Manager-Chicago | Chicago, IL |
| Restaurant Manager-Dallas, TX | Dallas, TX |
| Prep Team Member | Miami Beach, FL |
| Dishwasher | Los Angeles, CA |
| General Manager - Chicago, IL | Chicago, IL |
| Restaurant Manager - Sunnyvale, CA | Sunnyvale, CA |
| Restaurant Manager-Miami, FL | Miami, FL |
| Restaurant Positions - Chicago Front of House | Chicago, IL |
| Bartender | New York, NY |
| Line Cook | New York, NY |
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