B Hospitality Corp operates restaurants and hospitality services across multiple U.S. cities, providing food and beverage experiences through on-site dining and delivery. The company manages restaurant operations, including kitchen and front-of-house staff, in locations such as New York and Chicago. Headquartered in New York, it employs personnel in food service and hospitality roles.
| Role | Location |
|---|---|
| Restaurant Management Positions-LA | Los Angeles, CA |
| Restaurant Assistant General Manager-Miami Beach, FL | Miami, FL |
| Line Cook | Denver, CO |
| Bartender-Hasbrouck Heights | Hasbrouck Heights, NJ |
| Restaurant Manager-JFK | New York, NY |
| Food Expeditor-AC Hotel (Miami) | Miami Beach, FL |
| Sous Chef-Miami Beach, FL | Miami Beach, FL |
| Lead Butler | Denver, CO |
| Delivery Person | New York, NY |
| Food Expeditor-The Ambassador | Chicago, IL |
| Restaurant Manager-NYC | New York, NY |
| Prep Cook | Salt Lake City, UT |
| Restaurant Manager-San Francisco, CA | San Francisco, CA |
| Restaurant Management Positions-Chicago | Chicago, IL |
| Restaurant General Manager - DC | Washington DC, DC |
| Restaurant Assistant General Manager- Los Angeles, California | Los Angeles, CA |
| Restaurant Positions - FOH- Denver, CO | Denver, CO |
| Restaurant General Manager-Orlando, FL | Orlando, FL |
| Dishwasher - O'Hare | Rosemont, IL |
| Hotel Executive Chef | Miami, FL |
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